A Raisin to Smile
Saved by 3 People
About this Cocktail

Created by Kevin Hunt at the Drugstore Social in Glasgow's West End. Possibly my new favourite bar.

Ingredients:
  • 30ml Johnny Walker Black
  • 20ml Raisin infused Pedro Ximenez
  • 10ml Cocchi di Torino vermouth
  • 10ml Bitter Truth Pimento Dram
  • Clove studded dried orange slice garnish
Preparation:

Add all ingredients to an ice filled mixing glass and stir until chilled and diluted. Strain and add garnish to the outside of the glass for fragrance.

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