An Isle Away
Saved by 26 People
About this Cocktail

An original cocktail recipe from stirandstrain.com

Ingredients:
  • 2 ounces white rum, such as Selvarey
  • 2 ounces coconut water
  • 1/2 ounce freshly squeezed lime juice
  • 1/4 ounce passion fruit syrup
  • cardamom coconut foam (see website for recipe)
  • cardamom pod for garnish
Preparation:

In a cocktail shaker 2/3 filled with ice, combine rum, coconut water, lime juice and passion fruit. Shake to combine about 20 seconds and strain into a highball glass filled with ice. Using the whipped cream canister pointed straight down over the drink, add foam in a circular motion until the top of the drink is covered, about a 1/2″. Add a cardamom on top for a garnish.

Strong cardamom aroma with a hint of coconut. The cocktail itself is very light and dry. Coconut flavor sits in the back while more of the fruit notes move forward from the passionfruit and this particular rum’s flavor profile.

0 Comments

Get BarNotes for the iPhone to
discover and share your favorite cocktails.

Login to your account

Don't have an account? Sign Up
x

Sign up for BarNotes

By creating an account, I accept BarNotes Terms of Service and Privacy Policy

x

Retrieve Password

Give us your email address and we will send you instructions to reset it
x
x