About this Cocktail
From the Amaro Nonino recipe book. Finding a balanced cocktail mixed with an Islay Scotch is a rare discovery. This recipe is an excellent example.
3pt Amaro Nonino
1pt Laphroaig 10-year Scotch Whisky
1pt Fresh lemon juice
1pt Honey syrup (2pt honey, 1pt water)
Shake well over ice and strain into a cocktail glass. Garnish with a strip of lemon peel.
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