This delicate drink is the show piece of the cocktail menu at The Claremont hotel in Berkeley, California. The maple and bourbon flavors off-
set the juices quite nicely. This one might become your go to bourbon based cocktail.
2 oz Makers Mark
1/2 oz St. Germaine
1/2 oz Maple Syrup
1/2 oz Lemon Juice
1/2 oz Lime Juice
Muddle the blueberrys. Add the rest of of the ingredients and shake semi vigorously. Pour into a coup glass, add the mint leaf for garnish.