Count O'Rie
Saved by 5 People
About this Cocktail

First made in my kitchen, as an antidote to perusing cocktail recipes. Conveys aristocratic languor.

Ingredients:
  • 2 oz Rye
  • 1/2 oz Cointreau
  • 1/4 oz Fernet Branca
  • 1 barspoon Maraschino Cherry Juice
Preparation:

Mix over ice, stir, and strain into eight ball glass with a large rock. Garnish with maraschino cherry.

1 Likes

Matthew Collett

0 Comments

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