Don't Eat The Snow
Saved by 9 People
About this Cocktail
20/12/14 @demonbitters
I have a really nice new vermouth from La Quintinye which has a lot of flavour and prompted me to make a rich and flavoursome gin martini.
Ingredients:
- 50ml gin (Bombay London Dry)
- 15ml dry vermouth (La Quintinye Royal)
- 15ml Yellow Chartreuse
Preparation:
Stir and strain. Express lemon over. Discard, drop or drape as is your fancy.
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