Empress Me

About this Cocktail

Man I am going to town on the couple of bottles of Empress I bought while @wdw recently. Same goes for Italicus, so after some experimentation I went full on purple with something citrusy.

Ingredients:

• 1 1/2 oz Empress Gin
• 3/4 oz Freshly Squeezed Lime Juice
• 1/4 oz Italicus Rosolio di Bergamotto
• 1/2 oz Lavender Syrup
• Egg White
• @Cocktailgarnishco Dehydrated Lime Garnish

Preparation:

Combine all ingredients into a cocktail shaker and dry shake for 30+ seconds.

Add ice and shake again until well chilled — double strain into a chilled martini (or coupe) glass.

Garnish with a dehydrated lime slice.