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About this Cocktail

Work|Release

Ingredients:
  • .5 oz banana liqueur
  • .5 oz triple sec
  • 1 oz white rum
  • 1 oz pineapple juice
  • Splash of Grenadine
  • 1 full Tropical redbull
Preparation:

Add first 4 ingredients to iced shaker tin. Shake and pour it all into a pint glass. Top with grenadine and follow with flipped redbull,just like in an Irish trash can. You may need to add extra ice before the redbull to keep it from spilling over.
(It's the tall drink in the picture. The short one is called "coconut limeade")

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