About this Cocktail
Created by George Meruvia in Miami
2.5 oz Capurro Pisco
1 oz lucuma pulp
2 lemon slices
1 oz simple syrup
Drizzle chilled martini glass with chocolate sauce. Add lucuma and lemon wedges to shaker and muddle. Add simple syrup, Capurro and ice to shaker. Shake and fine strain into drizzled martini glass.
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