About this Cocktail
Created by Constanino Ribalaigua who tended the bar El Flordita in Havana, Cuba when Hemingway frequented it.
2 oz White Rum
0.5 oz Maraschino Liqueur
0.75 oz Lime Juice
0.5 oz Fresh Grapefruit Juice
Combine ingredients, add ice, shake and strain into a cocktail glass. Garnish with a lime wheel.
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