Holiday Mule
Saved by 17 People
About this Cocktail
Happy Holidays
Ingredients:
- 2oz. Bourbon
- 1oz. Cranberry syrup
- 1/2oz. Domaine de Canton
- 3/4oz. Lemon
- Ginger Beer
Preparation:
Dry shake and strain into a julep cup filled with crushed ice. Top with ginger beer. Garnish with rosemary sprig and cranberries. Cheers!
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