Hot Buttered Rum
Saved by 9 People
About this Cocktail

This is the classic hot cocktail you may not have heard of, but it can be a true delight on a cold winter day. The butter give this potent drink a smooth texture, and the spices and hot water finish it off with a familiar wintery flavour.

Enjoy these one at a time or make a large batch for guests with the same proportions.

Ingredients:
  • 1 3/4 oz Rum (Dark or Spiced)
  • 4 oz boiling water (or hot apple cider)
  • 1/2 oz honey syrup
  • 1 whole clove
  • Pinch of cinnamon
  • 1/2 tsp unsalted butter
Preparation:

Add honey syrup, clove, cinnamon, butter to the bottom of an Irish coffee mug. Pour in rum, hot water, or apple cider and stir until well combined. Garnish with a cinnamon stick.

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