Saved by 96 People
About this Cocktail

From our original cocktail list when we opened Cure. A simple variation of the classic French 75 using bourbon and peach in place of gin or brandy.

  • 1.5 oz. Evan Williams Single Barrel Bourbon
  • .5 oz. Fresh Lemon Juice
  • .5 oz. Simple Syrup (1:1 Cold)
  • 1 dash of Peach Bitters
  • Champagne to top the glass off

In a shaker combine bourbon (at Cure we use Evan Williams single barrel), lemon juice, simple syrup, bitters and ice. Shake and strain into a coupe or champagne flute and top with Champagne and a lemon peel.

  • Louis Muscato
    I substituted peach bitters for a tad of blackberry purée and served it to 5 people. very delicious. thank you!
  • Avatar
    Deleted account
    Sounds delicious. To support the art of mixology please go to

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