About this Cocktail
Having found this recipe on a Vodka website different from the one I used, prepare up pucker up with still enough residual sugar to keep it in balance.
1 1/3 oz Skyy Raspberry Vodka
2/3 oz Freshly Squeezed Lemon Juice
1/3 oz Simple Syrup
1/3 oz Triple Sec
Lemon Peel Garnish
Combine all ingredients into a cocktail shaker and fill with ice.
Shake vigorously until well chilled and double strain into a chilled cocktail glass.
Express the lemon peel over the drink and place on the glass edge or discard.
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