Library Card

About this Cocktail

I was inspired by a few flavor combinations including dark amaro + apricot liqueur and named this after the 1970s era checkout card at the back of the retired library book on Scotch that I bought used.

Ingredients:

• 1 1/2 oz Scotch
• 1/2 oz Bonal (or other Quinquina)
• 1/2 oz Cynar
• 1/2 oz Apricot Liqueur

Preparation:

Stir with ice, strain into a cocktail coupe, and garnish with an orange twist.