Mint Julep
Saved by 1 Person
About this Cocktail

From “Shake”

Ingredients:
  • 2 oz bourbon
  • 10 spearmint leaves (plus some for garnish)
  • 0.5 oz lemon juice
  • 0.5 oz simple syrup
  • Crushed ice
Preparation:

Middle mint, simple syrup, and lemon juice in shaker. Add bourbon and ice to shaker for 10 seconds. Pour into glass with crushed ice and serve with one mint spring for garnish.

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