This recipe is based on the Charlie Chaplin, a classic sloe gin cocktail with equal parts sloe gin, apricot brandy and lemon juice. Brown’s recipe gives it a boost with London Dry gin, which serves to highlight the fruity aromatics of the sloe and the apricot.
Source: https://www.forbes.com/sites/amandaschuster/2021/02/22/sloe-gin-deserves-to-be-considered-a-bar-essential/
Shake all ingredients with ice. Strain into a chilled cocktail glass.
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