About this Cocktail
A favorite forgotten classic. Experiment with the salt here. It rounds the edges of the drink nicely.
1 oz Willett 5-year rye
3/4 Dolin dry vermouth
Small pinch of salt
Orange peel garnish
Combine ingredients in a beaker, including the salt, and stir until chilled. Strain into coupe. Hit with orange peel.
I prefer Willett 5-yr rye and Dolin dry for this, but use whatever you like.
Steve Volaric, Tay P, Brandon Herring, Billy Helmkamp, Nathaniel Boyle, Erin Dolan, Brant Boelts, Peter Bodenheimer, Graham Case, Andy Dumont, Doctor Gumbo, Aaron Post, James Kenobi, Dave Stolte, Nick Heller, Doug Albers, Nick Falk, Andy S., Jenn Wong, Eryk Wade, Willett Distillery, Tom Lyberg, geoffrey wilson, Adam Kampe, Robert Yule, Mónica Serra, Mason Yarnell, Jung Park, Jason Herman, Preeti Varma, Melanie Neighbor, Ross Woodie, Amanda Waller, Jon Mickle, Michelle Brazier, Jo Go, Tony Ryherd, Jamie Causey
Get BarNotes for the iPhone to
discover and share your favorite cocktails.
Give us your email address and we will send you instructions to reset it