About this Cocktail
A low proof improv inspired by the Dolin Blanc Cobbler (that featured raspberries and lemon) that I had at Bellocq in NOLA back in 2015.
2 1/2 oz Punt e Mes
3/4 oz Lemon Juice
3/4 oz Orgeat
1 medium Strawberry
Muddle strawberry, add rest, shake with ice, and double strain into a Collins glass. Fill with crushed ice, add a straw, and garnish with a strawberry fan.
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