Piña Verde
Saved by 2 People
About this Cocktail

Eric Castro’s herbal piña colada sibling.

Ingredients:
  • 1.5 oz Green Chartreuse
  • 1.5 oz fresh pineapple juice
  • .75 oz cream of coconut
  • .5 oz lime juice
  • 1 cup crushed ice
  • Garnish: mint sprig
  • Equipment: blender
Preparation:

Combine all ingredients except garnish in blender, and blend until smooth (at least 30 seconds). Pour u strained into double old fashion or tiki glass. Garnish with mint sprig.

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