Rodney's tipple
Saved by 1 Person
About this Cocktail

A drink I created for My bars Whiskey Wednesday this month!

Ingredients:
  • 20ml Starward Australian whisky
  • 20ml Skipper rum
  • 20ml stout & Coconut cream
  • 10ml Combier triple sec
Preparation:

Shake & Strain into a chilled Goblet.
Garnish with a Pineapple leaf and grated
Nutmeg.

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