Rue Bourbon
Saved by 5 People
About this Cocktail

The American Bar at the Savoy. London. (Converted into oz from ml)

Ingredients:
  • 1.75 ounces woodford
  • 1/2 ounce Pedro Ximenez
  • 1/3 ounce Lillet
  • 1/6 ounce kümmel
  • 3 dashes peychauds bitter
Preparation:

Stir and serve on block ice. no garnish.

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