Rum Garden
Saved by 2 People
About this Cocktail

This months Cocktail Club at The Good Spirits Co. in Glasgow was taken over by Harry Olorunda from Emporia brands. He started the night sting with this excellent Rum Old Fashioned which was my personal favourite of the night.

Ingredients:
  • 40ml Chairman’s Reserve Rum
  • 20ml RinQuinQuin à la Pêche
  • 5ml Apricot Brandy
  • 5ml Bernard Lisou Peach & Hibiscus
  • Lime wheel soaked in angostura Bitters
  • Orange twist
Preparation:

Add all ingredients to an ice filled mixing glass and stir. Place angostura soaked lime slice into the bottom of a rocks glass and fill with ice. Strain the drink into the rocks glass and garnish with an expressed orange twist.

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