Seelbach
Saved by 3 People
About this Cocktail

Been a fan for a long time. Not partial to champagne but when my wife opens a bottle I immediately steal some so I can make this cocktail. Bitter orange with slight sweet sugars from champagne. Well balanced and not too sweet.

Ingredients:
  • 1 oz Bourbon
  • 1/2 oz Cointreau
  • 4 dashes Angostura
  • 4 dashes Peychard's
  • Champagne
  • Orange twist
Preparation:

Place bourbon, Cointreau, and bitters in a shaker/glass with ice. Stir and allow to chill for 1 minute. While chilling, cut an orange twist - make sure to remove the pith and trim. Strain into a coup glass and top with champagne then twist.

1 Likes

Jim Zbach

0 Comments

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