Spicy Gingerbread
Saved by 1 Person
About this Cocktail

A small riff on the Spicy Gingerbread coming out of Delray Beach in Florida from @50Ocean. In lieu of Butterscotch Schnapps, I subbed in Buttershots. Either way, you’ve got yourself a fantastic cocktail. Feel free to add more Ginger Beer if that’s your thing or even a splash of ginger liquor.

Ingredients:
  • 1 oz Smirnoff Vanilla Vodka
  • 1 oz Frangelico
  • 1/2 oz Buttershots
  • 2 oz Ginger Beer
  • Cinnamon Stick Garnish
Preparation:

Combine all ingredients into a cocktail shaker and fill with ice.

Shake vigorously until well chilled.

Strain into a chilled martini glass over a small amount of fresh pebble ice or medium cubes into a chilled rocks glass.

Garnish with a single cinnamon stick.

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