The Caborita
Saved by 1 Person
About this Cocktail

Glad to be on BevMo’s mailing list, as the sent this recipe in anticipation of Cinco de Mayo.

Ingredients:
  • 2 oz reposado (Cabo preferably)
  • 1 oz Grand Marnier
  • 1 oz simple syrup
  • 2oz lime juice
Preparation:

Mix all ingredients in a cocktail shaker with ice and SHAKE! Strain into a salt-rimmed Collins glass - with a few ice cubes - and garnish with a lime wheel.

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