The Diamond of Cromdale

The Diamond of Cromdale
Saved by 1 Person
About this Cocktail

At this years Christmas Cocktail Club at The Good Spirits Co. in Glasgow, Khi and Graeme start things off with this clover club variation.

Ingredients:
  • 50ml Caorunn Gin
  • 20ml Cherry infused Cocchi di Torino
  • 20ml Cherry Syrup
  • 15ml lemon juice
  • 1/2 egg white
Preparation:

Add all ingredients to an ice filled shaker and shake vigorously. Strain the cocktail back into the shaker and discard the ice. Shake vigorously once more and pour into a chilled coupe glass and garnish with glittery things.

This technique is known as the reverse dry shake.

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