The Hugo
Saved by 13 People
About this Cocktail
Signature cocktail from the rooftop bar at the Hotel Hugo in New York City
Ingredients:
- 1.5oz St. Germaine
- 4oz Prosecco
- .5oz Lime
- Fresh Mint
- Club soda to top off
Preparation:
Pour Prosecco into an ice-filled large wine or rocks glass. Add St-Germain and top off with club soda. Gently stir together; garnish with fresh mint.
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