The Niles Crane
Saved by 2 People
About this Cocktail

My first sherry cocktail. An American rye creation, heavy on the sherry, a bit flowery, with a taste for Italian oeuvre....

Ingredients:
  • 2 oz. rye whiskey
  • 1 oz. oloroso sherry
  • .5 oz. Luxardo Maraschino
  • .5 tsp hibiscus concentrate
Preparation:

Stir over ice, strain and serve up, Nick & Nota glass, edible hibiscus garnish.

Rittenhouse is usually my go-to but a lighter, sweeter rye is best here.

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