The Risk Pool
Saved by 12 People
About this Cocktail

By Phil Ward of Death & co. 2008

Ingredients:
  • 2 oz Old Tom Gin
  • 1/4 oz Creme de Violette
  • 3/4 oz lime juice
  • 1/2 oz grapefruit juice
  • 3/4 oz simple syrup
Preparation:

Shake all ingredients with ice then strain into a coupe. No garnish.

0 Likes
1 Comments
  • Alex Siegel
    Just tried my first. It's a very nice dull silver color, definitely unique. Tastes pretty good too!

Get BarNotes for the iPhone to
discover and share your favorite cocktails.

Login to your account

Don't have an account? Sign Up
x

Sign up for BarNotes

By creating an account, I accept BarNotes Terms of Service and Privacy Policy

x

Retrieve Password

Give us your email address and we will send you instructions to reset it
x
x