Vegan Bourbon Milk Punch

Vegan Bourbon Milk Punch
Saved by 2 People
About this Cocktail

My riff on a similar cocktail from the folks at Salted Plains dot com. Another easy sipper, for dessert or just when you want to while away the hours conferring with the flowers.

Ingredients:
  • 2 oz Bulleit Bourbon
  • 2 oz Almond Milk
  • 1/2 teaspoon Vanilla Extract
  • 1/4 oz Simple Syrup
  • 1/8 oz Kahlua French Vanilla Liqueur
  • Grated Nutmeg garnish
  • Pocky Chocolate Stick Garnish
Preparation:

Combine all ingredients save the garnishes into a cocktail shaker.

Add ice and shake vigorously until chilled.

Strain into a chilled rocks glass over fresh ice and grate nutmeg to taste; add the Pocky garnish.

0 Likes
0 Comments

Get BarNotes for the iPhone to
discover and share your favorite cocktails.

Login to your account

Don't have an account? Sign Up
x

Sign up for BarNotes

By creating an account, I accept BarNotes Terms of Service and Privacy Policy

x

Retrieve Password

Give us your email address and we will send you instructions to reset it
x
x