Zombie
Saved by 1 Person
About this Cocktail

A (slightly) more modern take on the Zombie, dating to the 1950s (the original is from the 1930s).

Ingredients:
  • 0.5oz white rum
  • 1.5oz gold rum
  • 1oz dark rum
  • 1oz freshly squeezed lime juice
  • 1tsp pineapple juice
  • 1tsp papaya juice
  • 1tsp superfine sugar
Preparation:

Combine all ingredients (except 151-proof rum) in a Collins glass filled three-quarters with ice. Float the 151 as a "lid" by pouring it into a spoon and gently dipping it under the surface of the drink. (Light it with a match if desired.) Garnish with mint, and a skewer of maraschino cherry/pineapple cube/maraschino cherry. Serve with a straw.

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